Primal Egg Coffee

My version of Mark Sisson's Primal Egg Coffee. I use 1 egg (vs 2 eggs, or 3 yolks), add MCT creamer, and zero-calorie sweeteners.

Directions: Put the egg in the blender, then add all ingredients except the espresso. Add the espresso last, then immediately turn the blender on. Use a smoothie setting, or manually start slow, then increase to fastest, for about 10 seconds. Pour the result into your travel thermos and go!